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How To Prevent Heart Disease And Improve Your Health By Eating The Right Foods

How To Prevent Heart Disease And Improve Your Health By Eating The Right Foods

Eventually almost everyone will experience the problem of having high cholesterol but having high cholesterol as a result of a bad diet is simply inexcusable. For most of us it is nearly impossible to eat a totally healthy diet all of our lives since we don’t have the resolve of Jack LaLanne who at over 90 years old has never eaten anything man made! Still it is vitally important that all of us learn to eat as healthy as possible for the health of our hearts and to have a chance at a longer life.

One thing we know for certain is that if you eat a diet that is high in saturated fats like those found in fatty red meats and cooking oils you are going to see an increase in cholesterol which is proven to be a major factor in heart disease. A recent study that was just released states that just being overweight a few pounds can contribute to heart disease, so you might want to start on that diet and exercise program now!

One simple thing that you can do to prevent heart disease is to eat more fish. Salmon, herring and sardines are all excellent sources of Omega 3 essential fatty acids. Many other fish are good for heart health as well, although Omega 3 may help to get your cholesterol down to a healthier level easier. Even red meat lovers can learn to enjoy seafood and nuts for their main sources of protein.

Use monounsaturated fats such as olive oil to protect your heart, olive oil is an ideal choice for cooking, dressing, or even as a dipping sauce.

It is also well documented that eating a diet high in fiber will help to control cholesterol. Whole grain products are very high in fiber and also help to control sugar absorption which will go a long way to keeping your digestive system healthy.

Choosing the right carbohydrates is also important for heart health. You need to avoid high sugar food like candy, pastries, cakes and cookies and eat healthy carbohydrates like whole grain bread and pasta, brown rice, and plenty of vegetables. As a matter of fact fruits and vegetables should be the core of a healthy diet. A simple rule of thumb to avoid processed foods is to do your shopping on the outside aisles of the grocery store.

As far as cooking methods go, frying is a total no-no. Stir frying in olive oil or canola oil is okay but you should never deep fry foods and that goes for eating out as well. Chicken is healthy and good for you if you remove the skin and bake the chicken instead of frying.

Making these changes will take time before they become habits but just remember that eating healthy is essential for a healthy heart and a long life.

Gregg Hall is an author living in Navarre Florida. Find more about this as well as Restaurant Coupons at http://www.saveondiningout.com

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Coronary Artery Disease News

g>BBC NEWS 16 May, 2008 Juice 'prevents clogged arteries' Juice made from purple grapes had the most beneficial effect. Juices made from apples or purple grapes - and the fruit themselves - protect against developing clogged arteries, a study suggests. Researchers fed hamsters the fruit and juice or water, plus a fatty diet. The animals who were fed grape juice had the lowest risk of developing artery problems, Molecular Nutrition and Food Research reports. The University of Montpellier team said the juice's benefits came from its high levels of phenols - an antioxidant. Antioxidants in various foods have been regularly cited as being beneficial to heart health. The French team looked at how juicing affected the phenol content of fruit - because most studies look at raw fruit. Four glasses a day They then looked at how being fed various kinds of fruit affected the hamsters' risk of atherosclerosis - the build-up of fatty plaque deposits in the arteries that can lead to heart attacks or strokes. The amount of fruit the hamsters consumed was equivalent to three apples or three bunches of grapes daily for a human. Hamsters given juice drank the equivalent of four glasses daily for a person weighing 70 kilograms (154 pounds). The apples and grapes had about the same phenol content, while the purple grape juice had 2.5 times more phenols than apple juice. Compared with animals given water, those given fruit or fruit juice had lower cholesterol levels, less oxidative stress, and less fat accumulation in their aorta, the main vessel supplying oxygenated blood to the body. Purple grape juice had the strongest effect, followed by purple grapes, apple juice and apples. The researchers say their findings suggest the amount of phenols contained in a food have a direct effect on its antioxidant properties. Other antioxidant compounds in the fruits, such as vitamin C and carotenoids, could also contribute to their effects, they added. The team, led by Kelly Decorde, said their findings "provide encouragement that fruit and fruit juices may have a significant clinical and public health relevance." A British nutritionist said: "High levels of antioxidants are recognised as being good for you." Why Do People Eat Vegetables? -
Why Do People Eat Vegetables?  - 2 hours agoFiber is good at lowering blood cholesterol, which will in turn reduce the risk of heart disease. However, people eat vegetables for different reasons. ...Eat To Live: How to avoid a heart attack Science Daily (press release)all 3 news articles

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